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3rd Feb 2017
Daydream Island Resort and Spa is introducing some alternative food and beverage options in conjunction with some strategic projects commencing ahead of the exciting $50 million refurbishment announced for 2018. From Monday February 6th 2017 the following outlets on Daydream will be operating:   Lunch dining outlets Mermaids 7 days - 11.30am to 2.30pm Splashes 7 days - 11.30am…
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7th Jun 2016
Executive Chef Jozsef Nyeste has been overseeing the transformation of Daydream Island Resort and Spa’s signature restaurant Mermaids. Jozsef has long experience in putting his stamp on Queensland restaurants and now the newly refurbished Mermaids is benefiting from his experience with the introduction of some classic dishes with a twist. “My food philosophy and style…
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7th Sep 2015
Daydream Island Resort and Spa’s signature restaurant Mermaids has undergone a refurbishment ahead of the introduction of a new menu as it evolves into one of the most authentic resort dining experiences in the Whitsundays. Daydream’s director of Food and Beverage Oliver Strickland described Mermaids cuisine direction as modern Australian with an emphasis on location…
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There’s no other island quite like Daydream, on Australia’s Great Barrier Reef. With a fringing reef a mere flipper’s kick from the beach and a Living Reef on the island itself, it’s an incredible place to not only live and learn about one of the world’s greatest natural wonders, but to experience it first hand.

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